Moving to a new country is an exciting experience, but if there is one thing I miss the most: it is French food, and especially CHEESE! In France, I used to buy so many different cheese and eat a piece of each everyday. I do find Canadian cheese in the grocery stores here, but it is…
Month: July 2016
Fougasse – The Bread From The South
Hello everybody! Today we are going to make “Fougasse”, this is a type of bread that is traditionally made in the South of France, but you can find variations of it in all the regions. In my region, since our specialty is mostly cheese and smoked sausages, we find fougasse made with cheese, sausage and…
French Touch 