Desserts · recipes · Uncategorized · vegan

Blood Orange Candies

Hello everybody! It’s blood orange season and of course I couldn’t miss on creating a new recipe with this delicious fruit. I made for you a very popular French candy called “pâte de fruit”, translated fruit paste. This fruit paste is a bit gelatinous, sticky and sweet. Pâte de fruit are very popular during Christmas… Continue reading Blood Orange Candies

Desserts · recipes · Uncategorized

Nutella & Strawberry Heart Pies

Hello everybody! Valentine’s Day is around the corner and I thought I would share a quick treat to make for the occasion! Whether you are single, in a relationship or just celebrating with friends, there is no reason not to treat yourself on Valentine’s Day. I am a sweet tooth so I cannot picture this… Continue reading Nutella & Strawberry Heart Pies

Main Dishes · recipes · Uncategorized

Salmon & Spinach Gnocchi

Hello everybody! I already shared with you my love for that gorgeous spinach green color and it was time for me to create another recipe with it. I actually created this dish one weekend without really measuring anything and simply using whatever ingredients I had in my kitchen. I really liked the result and decided… Continue reading Salmon & Spinach Gnocchi

Main Dishes · recipes · Uncategorized

Cheddar & Onion Perogies

Hello everybody! When I moved to Toronto, I was amazed at all the international food available and for the foodie that I am, it was a paradise! One popular dish that I discovered here was perogies, those Polish dumplings filled with potatoes and cheese, and I truly fell in love with them. I honestly didn’t… Continue reading Cheddar & Onion Perogies