Blood Orange Candies

Hello everybody! It’s blood orange season and of course I couldn’t miss on creating a new recipe with this delicious fruit. I made for you a very popular French candy called “pâte de fruit”, translated fruit paste. This fruit paste is a bit gelatinous, sticky and sweet. Pâte de fruit are very popular during Christmas…

Apple Pie Oat Cookies

Hello everybody! I usually don’t have much time in the morning so I like to create quick but nutritious recipes for breakfast. My favorite thing to bring with me at work is cake or cookies as they are easy to make and very convenient to pack. This time I created apple pie oat cookies which…

Bean Stew

Hello everybody! Today’s recipe is going to be the perfect dish for fall and even winter. It’s hearty, flavorful and really comforting! I have been trying to add more beans into my diet as they are really healthy and make a good replacement for meat and so I have been experimenting a bit lately. I…

Date Triangles With Rose & Cardamom Syrup

Hello everybody! As I mentioned before, filo pastry is amazing to create easy and delicious appetizers, but its also often used for desserts. I really wanted to play around with it and create a dessert with an oriental touch to it. So I’ve been thinking of all those delicious Arabic pastries filled with dates and…

Pesto & Vegetables Pizza

Hello everybody! I know it’s really hot everywhere right now, but whatever the weather is, who can say they don’t crave for pizza at some point? I always loved making my own pizza at home which I find quite easy to make and just as delicious as the ones that I order. My only problem…

Taralli

Hello everybody! I really wanted to share with you an amazing snack that I discovered for the first time in Canada. My fiancé and his family are Italian, so I have had the chance to eat so many delicious Italian dishes, but one snack that I love and that I discovered thanks to them is…

Vegan Cheesecake

Hello everybody! The weather is fantastic in Toronto and I feel like it’s time to start making some fresh meals and desserts. The recipe of today is a vegan cheesecake which is the perfect treat on a warm day and a healthier version of this classic dessert. First of all, I love the simplicity of…

Mushrooms & Buckwheat Porridge

Hello everybody! Today’s recipe is a super easy and healthy dish that takes no time to make! Lately I have been looking into different healthy grains and carbs that I could use instead of the usual rice or pasta and came across buckwheat. I have never eaten buckwheat in its whole form but only as…

Pink Pralines Brioche

Pink Pralines Brioche Hello everybody! This week’s recipe is another French delicacy and a must try especially if you like pastries. I shared with you my recipe of brioche before and this time I wanted to make a variation of it with pink pralines. Pink pralines are a specialty of Lyon in South-Eastern France and…

Vegan Spaghetti Bolognese

Vegan Spaghetti Bolognese Hello everybody! Today I’m sharing with you one of my favorites Italian dishes but meat-free! Bolognese sauce is a favourite in France as well and I have always enjoyed it a lot. I really wanted to create a healthier version of this dish that would be just as hearty and flavorful and…

Vegetarian Shoyu Ramen

Vegetarian Shoyu Ramen Hello everybody! Today I thought I would share with you a delicious and warming Japanese ramen that everyone can enjoy! I’ve been making and perfecting this recipe for months now and I think I’m finally happy with the result. My favorite ramen used to be tonkotsu and shoyu because I loved the…

Vegan Breakfast Cookies

Hello everybody! I’m so happy to share with you this vegan breakfast cookies recipe! I’ve been eating them every morning and they are so convenient to bring to work for breakfast or for a healthy snack. They are super easy and fast to make which is great because I can prepare them for the next…