Zucchinis à la provençale

Hello everybody! I know it is starting to get colder and we are all missing summer so I came up with a sunny recipe from the South of France! Today’s recipe is a recipe that I learnt from my mother who learnt it from my grandmother and that I always loved. Even if you don’t like…

Fougasse – The Bread From The South

Hello everybody! Today we are going to make “Fougasse”, this is a type of bread that is traditionally made in the South of France, but you can find variations of it in all the regions. In my region, since our specialty is mostly cheese and smoked sausages, we find fougasse made with cheese, sausage and…