Hello everyone! Long time no see! I have enjoyed quite a long break since my last recipe and today I am back with another delicious dessert recipe. As you can see, this is a cheesecake recipe that is very popular in Alsace, in North-Eastern France. Unlike cheesecakes in North America, this one is not made…
Tag: baking
Crème Caramel
Hello everybody! Since I shared with you a recipe of savoury flan last week, I thought I could share the original flan recipe which is a delicious dessert. This dessert has different names but is most often called “crème caramel” or “flan”, but no matter what the name is, I’m sure you will get addicted…
Schenkele: The Alsatian Beignets
Hello everybody! It’s that time of the year again! Mardi Gras is next Tuesday and like every year I made beignets! Last year I showed you how to make one of the most popular beignets in France called bugnes and today I bring you to Alsace in the North-East of France. In Alsace, they make…
Chouquettes
Hello everybody! I hope you are ready for a classic sweet that is found in every single bakery in France! Chouquettes are these delicious little puffs sprinkled with coarse sugar, simple but so delicious and very addictive! Because they are so light and not very sweet, they are considered the perfect treat or snack when…
Galette Des Rois: The Cake of the Kings
Hello everybody! Today’s recipe is a little bit special because it is a traditional dessert served during the epiphany. This cake is not only delicious but also really fun as there is something to win! Where to start? Galette des rois is a traditional dessert served during the epiphany to celebrate the three kings who went…
Vanilla Kipferl – Alsatian Christmas Cookie
Hello everybody! I hope you all had a good time during the holidays and have been spoiled with good food and amazing gifts! No need to tell you that I have been cooking a lot during this period and especially Christmas cookies! As I probably already told you before, I am from a region very…
French Touch 