Desserts · recipes · Uncategorized

Zimtsterne: Alsatian Cinnamon Stars

Hello everybody! This is the last bredele recipe of this Christmas cookies series! These cinnamon stars are another traditional Alsatian bredele that I have every year. What makes them so special is that they are chewy and have a strong cinnamon flavor. They are really easy to make and require very little ingredients which is… Continue reading Zimtsterne: Alsatian Cinnamon Stars

Desserts · recipes · Uncategorized

Leckerli: Swiss Gingerbread

Hello everybody, The Christmas cookies series is continuing with a delicious Swiss gingerbread! This is another bredele that you will find in Alsace during Christmas and another favorite of mine. Leckerli is originally a gingerbread from B├óle in Switzerland that traveled all the way to Alsace where it also became a traditional Christmas cookie.  … Continue reading Leckerli: Swiss Gingerbread