Buckwheat crêpes: Savory crêpe recipe

Hello everybody! Pancake day or “chandeleur” (for the French) is here! Last year I shared with you the recipe of the sweet crêpes and promised to share with you the savory version of them…..well this day is today! First of all, for all those who don’t know, crêpes are a specialty from Brittany a beautiful…

Crêpes or the French pancake

Welcome to French Touch for a new sweet recipe: the crêpes! One of the must have French food! If you love pancakes, this may be your new addiction! Originally from Brittany in the West of France, crêpes are made with milk, eggs, flour and butter. They are light, thin and incredibly delicious! I usually eat…