Date Triangles With Rose & Cardamom Syrup

Hello everybody! As I mentioned before, filo pastry is amazing to create easy and delicious appetizers, but its also often used for desserts. I really wanted to play around with it and create a dessert with an oriental touch to it. So I’ve been thinking of all those delicious Arabic pastries filled with dates and…

Vegan Cheesecake

Hello everybody! The weather is fantastic in Toronto and I feel like it’s time to start making some fresh meals and desserts. The recipe of today is a vegan cheesecake which is the perfect treat on a warm day and a healthier version of this classic dessert. First of all, I love the simplicity of…

Vegan Crème Brûlée

Hello everybody! Today’s recipe is smooth, sweet and vegan! One of the most popular French dessert is crème brulée, a delicious custard cream topped with a crunchy layer of caramel. This dessert is simple and delicious but it contains cream and eggs, which makes it heavier but also not suitable for a vegan diet. I…