Hello everybody! Today’s recipe is a super easy and healthy dish that takes no time to make! Lately I have been looking into different healthy grains and carbs that I could use instead of the usual rice or pasta and came across buckwheat. I have never eaten buckwheat in its whole form but only as…
Author: FrenchTouch
Pink Pralines Brioche
Pink Pralines Brioche Hello everybody! This week’s recipe is another French delicacy and a must try especially if you like pastries. I shared with you my recipe of brioche before and this time I wanted to make a variation of it with pink pralines. Pink pralines are a specialty of Lyon in South-Eastern France and…
Vegan Spaghetti Bolognese
Vegan Spaghetti Bolognese Hello everybody! Today I’m sharing with you one of my favorites Italian dishes but meat-free! Bolognese sauce is a favourite in France as well and I have always enjoyed it a lot. I really wanted to create a healthier version of this dish that would be just as hearty and flavorful and…
White Chocolate & Basil Mousse
White Chocolate & Basil Mousse Hello everybody! Easter is coming up and we all know that it’s the perfect time to eat a LOT of chocolate! This recipe is also part of the monthly challenge on Foodies +, a Google + community I’m part of, where we had to create an unusual chocolate pairing recipe….
Vegetarian Shoyu Ramen
Vegetarian Shoyu Ramen Hello everybody! Today I thought I would share with you a delicious and warming Japanese ramen that everyone can enjoy! I’ve been making and perfecting this recipe for months now and I think I’m finally happy with the result. My favorite ramen used to be tonkotsu and shoyu because I loved the…
Easy Croque-Monsieur
Hello everybody! I think that when everybody think of French food, one of the first dishes they would think of would be croque-monsieur. That’s why today I’m sharing with you the version we make in my family, which is a much more simplistic and lighter version. Croque-monsieur is one of these things that us, French…
Healthy Banana Bread
Hello everybody! This week’s recipe is going to be another great and healthy breakfast food. If you remember I shared with you my vegan cookies recipe a couple weeks ago and they are my favorite for a quick and healthy breakfast. The other thing I eat is banana bread but a healthier version with oats,…
Basil Pasta With Vegetables
Hello everybody! Let’s welcome Spring in our plates with this very colorful dish! This pasta recipe is an inspiration from a dish my dad used to make for us and that I always loved. He used to make his own pasta, but don’t imagine Italian pasta making here! We never had any pasta machine so…
Chocolate Liegeois Mousse
Hello everybody! It’s time for another delicious treat that will delight every chocolate lover! I shared with you before the recipe of the chocolate mousse and we are going to use it again in this version. Chocolat liĆ©geois is the French version of the chocolat viennois which consist of a hot chocolate topped with whipped…
Nonnettes Of Dijon
Hello everyone! I am sure that all of you have heard of Dijon before and it was probably because of its mustard. Well Dijon is also well known for its gingerbread and especially its very popular store named Mulot et Petit Jean that sells a wonderful selection of gingerbreads. Les nonnettes was named after the…
French Touch 