Hello everybody! I hope you are all ready for another delicious French specialty! This time I’m taking you to Corsica, a French Island in the South, very close to Italy. Corsica has amazing dishes and mostly cook mediterranean food, using of lot of olive oil, sheep cheese and sunny vegetables such as tomatoes and eggplants….
Author: FrenchTouch
Tuna Basquaise
Hello everybody! Summer is here in Toronto and we’ve been enjoying (or suffering?) really hot days lately so it made me think of the South of France and especially the South-West! South-western France is one of my favorite places because it has amazing landscapes since it has the advantage of being near the ocean and…
Taralli
Hello everybody! I really wanted to share with you an amazing snack that I discovered for the first time in Canada. My fiancé and his family are Italian, so I have had the chance to eat so many delicious Italian dishes, but one snack that I love and that I discovered thanks to them is…
11 Essentials For A French Pantry
Hello everyone! Today I thought I could share with you what are my essential French products that I always keep in my pantry. Especially now that I’m in Canada, I often have to make a lot of things myself that I used to buy back in France so I had to stock up on many…
Crème Caramel
Hello everybody! Since I shared with you a recipe of savoury flan last week, I thought I could share the original flan recipe which is a delicious dessert. This dessert has different names but is most often called “crème caramel” or “flan”, but no matter what the name is, I’m sure you will get addicted…
Savoury Flan With Zucchini, Feta & Sun Dried Tomatoes
Hello everybody! Today I’m sharing with you a French recipe which is often made for dinner since it’s a bit lighter but it also makes a fantastic appetizer if you have friends or family over. This recipe is very easy to prepare and doesn’t require much steps so it’s perfect if you don’t have much…
Smoked Salmon Canapé
Hello everybody! The beautiful weather continues in Toronto and I really wanted to make another appetizer recipe that would be perfect for this summer. You already know how much I love smoked salmon and what a great addition it makes to any appetizer. This canapé recipe is very easy and quick to make and is…
Mâche Salad With Blue Cheese, Pecans & Radicchio
Hello everybody! A beautiful weather means that the salads are coming back! After the cold storm week we had previously in Toronto, I’m adjusting to the heat and here is my first fresh salad recipe of the season. This mâche salad is very fresh and flavorful and this is a very easy recipe to prepare….
Vegan Cheesecake
Hello everybody! The weather is fantastic in Toronto and I feel like it’s time to start making some fresh meals and desserts. The recipe of today is a vegan cheesecake which is the perfect treat on a warm day and a healthier version of this classic dessert. First of all, I love the simplicity of…
Scallops A La Bretonne
Hello everybody! It’s time to share with you another popular French dish! I’m taking you to the West coast, in Brittany, where seafood is abondant and fresh and is a big part of the local gastronomy. Scallops are often eaten as an appetizer as I showed you in a previous recipe, and once again I’m…
French Touch 